This is my baby’s absolute favorite purée. She loves it so much that when I don’t have enough of it, she refuses to eat anything…
First of all: I just can’t bake. I admit it. I found a recipe and almost followed it. Almost. They turned out very delicious! Here is…
Admittedly, I am not much of a baker. The process bores me because I love trying and tasting my food during the creation and baking…
If you are intending on having a raw challenge and want to keep it to 2 weeks, this is a basic shopping list for 1…
For our wedding, we decided to have food that suits all needs and tastes. We have quite a few vegetarians and flexitarians among us and…
A sweet friend of mine made this soup for me a couple of days ago and I decided to give it a try, too. This…
Have you ever tried this healthier and vegan version of alfredo sauce? The original calls for loads of butter, cream and is so fatty…
Spring! Barbecue season begins! As I love grilled veggies but not always the same way, I made curried veggie skewers tonight. So easy and versatile,…
Do see the deliciousness up there? My sweet tooth was craving pancakes and chocolate so I made this tower of yum today! Of course…
250ml vegetable broth125g quinoa1 can kidney beans, rinsed and dried1 jalapeño1 small red or yello paprika1 carrot20ml water3 tbsp bread crumbs1 shallot or 1 small…
